Nutrition is key in the prevention and management of disease
Mission Statement for First Line Medical Communications Ltd by founder Dr Lindy van den Berghe
As a medical doctor, editor, and writer, I have worked on numerous drug marketing campaigns over the past 40 years in which nutrition has been ignored as a strategy for preventing or managing disease. To address this nutrition gap, I set up First Line Medical Communications, and this has led to the development and publication of nutrition-tracking apps to support people who want to ensure their diet helps them avoid or manage many different diseases.
Diseases prevented by a Mediterranean diet
A Mediterranean diet contains more fruit, vegetables, nuts, fish and olive oil than other diets designed to prevent cardiovascular disease (Bach-Faig A et al. 2011)
Cancer
Esophageal, Postmenopausal breast, Colon, Rectal, Uterine, Gallbladder, Stomach, Kidney, Liver, Bile duct, Ovarian, Pancreatic, Thyroid, Head and neck, Meningioma, Multiple myeloma
Foods to eat on a Mediterranean diet
Foods to eat eveRy dAY
Foods to eat at least twice a week
Foods to eat in moderation


























